Carrot & Red Lentil Soup with Tarragon, Date, & Pepita

All hail soup! The mighty pot of goodness that fills our belly and makes cooking feel accessible! This is a spin on a classic French-style carrot soup with some red lentils to bolster the nutritional value and delicious toppings to make it feel fancy. Because you know what: YOU deserve to eat soup AND feel fancy at the same time.
Bonus: nix the lentils and make it a carrot soup if you want something a bit lighter for the summer season.

Vegetarian/Vegan Friendly

Recipe, shopping list, + recommendations in attached PDFs